This dumpling is a delicacy in Shanxi, Inner Mongolia and other northern regions. It's crystal clear, soft and waxy. It's a great staple food for family and friends.
My family's birthday. I want to prepare a cake. I'm used to eating the embryo of Qifeng cake. I want to change the taste of cake embryo. I think it's good to use the pound cake of whole wheat. Cream is added in the middle. But I don't want too m... ...
Try it if you have high blood sugar
Super delicious. Polish. This is based on the ear of the Polish Tusi adaptation. I'll make this toast later. Yeah. Super love is so soft that I'm at a loss..
Whole wheat bread can also be delicious. Poolish Polish yeast head is very popular recently. It has to be said that the toast bread made with it is sealed at room temperature for three days and still tastes the same. It greatly delays the time o... ...
I am a man who dare not eat red beans. (◎_ But you love eating, so there are red beans in my world. (portion - four loaves)
I always like cheese toast. I like the taste of milk with a little salty flavor. The addition of whole wheat flour not only increases the nutrition but also some wheat flavor... This is two pieces of toast. Make a square and reduce half.
Healthy. Soft whole wheat toast
It's delicious. I'm trying to make this stuffing. I didn't expect that it's no worse than the pine salad dressing. Oh, the cutter can't find a hedgehog to cut. It's lovely. I made three European bags.
Dried fruit, cheese, milk tea, whole wheat, soft. Oh, my God. Look at this ingredient. It's fragrant. Dried fruit can be replaced by meat floss. It's delicious. It's safe, healthy and full-bodied. It's just like a silk sock. Haha, filtering drop... ...
No milk, no eggs, no animal fat, healthy vegan baking - April 2, 3, invite you to have vegan - two vegan baked turnip cakes, with pure vegan fresh white cream and chocolate black cream, just like the spirit of day and night. Different taste. The... ...
Click to pay attention to sister youmi ha. There are many delicious food. You will receive a dynamic reminder of douguo. Whenever sister youmi has a new work. How wonderful. Breakfast. In my family, it's basically Chinese style. All kinds of por... ...
Light tea flavor, light whole wheat cheese, meat pine, rich, crisp and soft taste, with a cup of coffee, milk or black tea all made of sticks. It's a bit silly to cut the bag. I don't know if I'm going to have a big twist in Tianjin this time. H... ...
I occasionally saw this kind of innovative soda bread in the magazine. I planted grass for a long time. Today, I finally pulled the grass successfully, and added my favorite sausage and chives.
Click to pay attention to sister youmi ha. There are many delicious food. You will receive a dynamic reminder of douguo. Whenever sister youmi has a new work. How wonderful. Breakfast. In my family, it's basically Chinese style. All kinds of por... ...
Second try. Combine the recipes of many people with your own summary -
1. Toast flour, yeast, sifting powder on the surface, sugar 2. Ferment with sweet wine and distiller's yeast into rice porridge, stir for 20 or 30 degrees, put yogurt or yeast powder for half a day (20 or 30 degrees), filter, squeeze (gauze), fr... ...